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Pescada Launches “Carne” — New Glatt Kosher Meat Restaurant in Brooklyn

One of the two Pescada dairy restaurants in Brooklyn (the original, Ave P location) has converted into a meat restaurant known as Pescada Carne and opened its doors for this weekend’s soft opening. Pescada’s dairy restaurant is located on Ocean Ave & Ave. M.

The restaurant will have a limited seating soft opening through Monday night October 2nd, and fully opening after the holiday.

Pescada Carne’s menu features a plethora of creative high-end dishes with starters including gnocchi skirt steak, sweetbreads risotto, and crispy Pate; and mains that included lamb chops, an array of steaks, and seared ahi tuna.

Reservations are required for the first few weeks of business. Can email reservation request to albert@pescadanewyork.com

Hours of operation are Sunday – Thursday 5pm to 11pm; closed Friday; open Motzei Shabbat an hour after Shabbat ends until Midnight.

Kosher supervision for Pescada Carne is by Rabbi Y. Gornish.

About the author

Dani Klein

Dani Klein is the founder of YeahThatsKosher, is passionate about global travel, good kosher food / restaurants, social media & the web, technology, digital marketing, and spending time with his friends & family.

Dani has an MBA in Marketing and works in the Social Media Marketing field for a large media agency.

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