New Gourmet Dairy Mehadrin Restaurant in Jerusalem: Ta’amon

taamon-restaurant-mehadrin-jerusalem-dairyLocated on Rechov Haniviim, a street not exactly known for restaurants, a new gourmet dairy restaurant called Ta’amon. The original Ta’amon that was located on King George st., and wasn’t kosher; it has nothing to do with this one.

Ta’amon is joining a great group of new restaurants that are opening up around the city.

Ta’amon offers a fine dining cuisine with many different dairy dishes. There is no specific cuisine, but the menu looks very interesting, offering a range of appetizers like arancini or risotto; different kinds of pizzas, pastas, fish and salads for main course; and real dairy desserts like homemade chocolate truffles.

Kosher Mehadrin Harav Rubin

About the author

Yehudah Jacobs

Yehudah Jacobs is a 30-year-old food fanatic who is in digital marketing. He is a classically trained chef, and a renowned carnivore. Yehudah made the switch from the kitchen to the digital world so he can find trendy places to write about and share his recipes. You can find him traveling around Israel, trying to find a good beer while sharing it with his friends on his Facebook group "Israeli Foodies" and Twitter: @yudajacobs.

  • Chuck Lowenstein

    You should also note the connection with the Litov Boutique Hotel next door

  • gavers

    How is it unrelated if it says “since 1938”? Where has it been for the past 80 years?


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