A brand new kosher restaurant opened in Australia this past October. Next Stop is located in Ripponlea in Melbourne.
Menu items include miso and honey marinated salmon served with fresh apple and fennel slaw, lime aioli, and brioche bun, Moroccan pulled lamb burgers, burgers topped with pastrami, caramelized onions, and many other parve and meat dishes.
Hours of operation are Sunday-Thursday 5pm-9pm.
Next Stop is kosher certified by Congregation Adass Israel.
