A new kosher eatery has just opened in Los Angeles, offering an upscale yet casual approach to Italian-inspired sandwiches. La Bottega, located in the heart of the Pico-Robertson neighborhood, is now open with a focused menu of premium deli-style sandwiches, each paired with house-made sides and elevated ingredients.
The restaurant takes its name from the Italian word for “workshop” or “artisan store,” reflecting its attention to quality and detail. La Bottega brings together nostalgic sandwich shop vibes with a fresh, modern kosher twist.
Menu Overview
The menu features over ten original sandwich creations, including meat, vegetarian, and fish options. All sandwiches come with a choice of Italian pesto pasta salad or house-made potato chips.
Highlights from the menu include:
- The Godfather – Shaved prime rib, crispy frites, arugula, caramelized onions, Bottega sauce, chimichurri, and stone-ground mustard butter on toasted focaccia
- La Gia – Stracciatella, pistachio pesto butter, crispy zucchini, roasted vegetables, Chianti garlic almonds, fig jam, and vegan parm
- Roma Reuben – Hand-carved pastrami with warm sauerkraut and spinach hollandaise
- Panino Tritato – A cold-cut blend of salami, pepperoni, and turkey pastrami with crunchy vegetables and Italian vinaigrette
- The Meatball Sub, Il Tonno, Il Supremo, and La Pico offer additional flavor-forward options across the menu
Each sandwich is crafted with layers of flavor and texture, served on crusty rolls or focaccia, and designed for a satisfying meal.
>>> Click here for the menu
La Bottega is now open at 8721 W Pico Blvd, Los Angeles, CA. The restaurant is kosher certified by the Rabbinical Council of California (RCC). It is open Sunday through Thursday from 11am–9pm and Fridays from 11am–2pm.
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