La Cucina Di Nava is the latest restaurant venture for Chef Shalom Yekutiel, owner of Teaneck’s The Humble Toast and Food Network Chopped sensation. Located on Teaneck’s restaurant row, West Englewood Ave, the restaurant offers traditional Italian cuisine in a humble setting.
On the appetizers menu you’ll find elevated versions of mozzarella stick and artichoke dip, as well as a dairy take on the popular Queen Anne’s Fries offered over at The Humble Toast.
Dairy lovers will rejoice over the entrees that include lasagna with bechamel, mozzarella and ricotta, as well as the truffle mac and cheese made with the house cheese sauce. If that wasn’t enough, the menu also features a wide selection of pizza, fish and pasta dishes, guaranteed to satisfy any customer. If you have room for dessert, the menu doesn’t fall short – diners can choose between zeppolis, a smores pie, and affogato.
La Cucina Di Nava is located at 192A W Englewood Ave, Teaneck, NJ. It is kosher certified by the RCBC.
La Cucina Di Nava is open Sunday – Thursday, 11:30 am – 9:45 pm.