A new kosher Italian dairy restaurant is opening up in the historic Anna Ticho House (aka Beit Ticho) museum in Jerusalem. After numerous years that the museum has been vacant of a restaurant, they are returning big time. The new restaurant, “Anna“, and will be orchestrated by one of Jerusalem’s top chefs Moshiko Gamliel.
During the launch period they will be serving lunch and dinners, but eventually will be serving breakfasts too. All of the pastries will be made in house. This is great news for fans of Italian food, or for the fans of Topolino that closed down a couple of months ago.
This is great news for the Jerusalem culinary scene!
Kosher supervision under the Rabbanut Yerushalayim